We were in Santa Monica over the weekend and did what we loved doing most – food!
Yes! This blog will include our culinary indulgence. We love to travel and instead of shopping, we enjoy local “epicurious” offerings instead.
A friend recommended Gjelina at Venice Beach. We ended up at the take-away counter – GTA – after completely missed the corner entrance to the restaurant! No matter for it was quite an experience. Sitting on a bench at a side alley with milk crates as our table, we devoured delicious sandwiches (my pork belly one is TDF) and shared a kale salad while people watched. As it turned out Gjelina had its own cookbook!
An afternoon along Abbot Kinney required a stop at Salt and Straw for some yummy fresh made ice cream – my chocolate brownie fudge is definitely worth another trip back to Southern California!
Whenever we travel, we try to research and make dinner reservations ahead for popular restaurants are normally booked up well in advance and don’t necessarily take many walk ins. Having done that, we found ourselves ready for dinner early and ended up eating at the bar of Rustic Canyon anyway. Sharing an endive salad, steak tartare, and pork shoulder main with tasty martini (our first time with Brooklyn Gin) and Vista Luna Borden Ranch Neyers Zinfadel (from St Helena by Napa!) was a perfect end to a lovely day.